Indulge in the ultimate winter classic at Vagabond with their rich, molten Fondue – the definition of decadent comfort food designed to be shared with friends.
Melt into the chilly season with our authentic blend of Swiss cheeses, served alongside warm toasted baguette, thyme & rosemary potatoes, and tangy pickles. For a touch of pure luxury, savour their Italian Black Truffle Fondue, or elevate your cosy experience with a crisp glass of our exclusive Jean Comyn ‘So Blendy’ Champagne NV.
Gather your favorite people, raise a glass, and let the comforting warmth of melted cheese make your cold winter evenings truly special.
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