Paella Valenciana Special at Tapas Brindisa
Try something new this Valentine's season with Tapas Brindisa's Paella Valenciana sharing special. The Valencians are known to produce the most authentic version of the paella, which is made with ganxet bean, rabbit, rosemary and snails.
And don't stop there - the paella is designed to be enjoyed alongside a great range of small plates or tapas such as pan de coca, mushroom croquettes, Padrón peppers and many more.
Book your table here.
Terms and conditions
Available 14 - 20 February 2020. subject to availability. Not available in conjunction with any other offer. Bookings recommended. Dine-in only.